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Diabetes: Treatment and CKD
This interdisciplinary program will enhance the knowledge base of learner regarding the interactions of Diabetes Mellitus (DM) and CKD including ways to slow/stop progression of CKD as well as the importance of early and timely referral to nephrology.
Target audience
  • Dietitian
  • Nurse
  • Nurse Practitioner
  • Pharmacist
  • Physician
  • Physician Assistant
Content area(s)
  • Diabetes
  • Nutrition
  • Other topic
  • Pharmacology
Credits** 1.50
Journal of Renal Nutrition CPE Program
Earn CPEU's by reading select articles from the Journal of Renal Nutrition (JRN)!  
Target audience
  • Dietitian
Content area(s)
  • Dialysis
  • Nutrition
  • Other topic
  • Patient Safety
Credits** See program for all credit information
Strategies I: Essentials of Nutrition Practice for Chronic Kidney Disease
This online activity will focus on learning the essentials of renal nutrition throughout the disease continuum.
Target audience
  • Dietitian
Content area(s)
  • Nutrition
  • Other topic
Credits** 6.00
Chronic Kidney Disease and Primary Care Series
About 37 million of the adults in the United States are estimated to have chronic kidney disease and almost 90% are undiagnosed, progressing towards end-stage failure.
Target audience
  • Dietitian
Content area(s)
  • Nutrition
  • Other topic
Credits** See program for all credit information
Overview of the Nutrition in CKD Guidelines
The goal of this activity is to understand the updated Clinical Practice Guideline for Nutrition in Chronic Kidney Disease: 2020 Update. The focus of this webinar will be on the guideline development process and the differences between the KDOQI 2000 guidelines and KDOQI 2020 guidelines.
Target audience
  • Dietitian
  • Nurse
  • Nurse Practitioner
  • Physician
  • Physician Assistant
Content area(s)
  • Nutrition
  • Other topic
Credits** 1.00
Global Renal Nutrition Course for Dietitians
To Our Participants:
Target audience
  • Dialysis Technician
  • Dietitian
  • Nurse
  • Physician
Content area(s)
  • Cardiovascular Disease
  • Hypertension
  • Nutrition
  • Other topic
  • Transplantation
Credits** See program for all credit information
Overview of the Nutrition in CKD Guidelines
The goal of this activity is to understand the updated Clinical Practice Guideline for Nutrition in Chronic Kidney Disease: 2020 Update. The focus of this webinar will be on the guideline development process and the differences between the KDOQI 2000 guidelines and KDOQI 2020 guidelines.
Target audience
  • Dietitian
  • Nurse
  • Nurse Practitioner
  • Physician
  • Physician Assistant
Content area(s)
  • Nutrition
  • Other topic
Credits** 1.00
Nutrition Assessment
The goal of this activity is to help healthcare providers who work with CKD patents understand the updated Clinical Practice Guideline for Nutrition in Chronic Kidney Disease: 2020 Update.
Target audience
  • Dietitian
  • Nurse
  • Nurse Practitioner
  • Physician
  • Physician Assistant
Content area(s)
  • Nutrition
  • Other topic
Credits** 1.00
Dietary Protein Intake
The goal of this webinar is to help healthcare providers who work with CKD patents understand the updated Clinical Practice Guideline for Nutrition in Chronic Kidney Disease: 2020 Update.
Target audience
  • Dietitian
  • Nurse
  • Nurse Practitioner
  • Physician
  • Physician Assistant
Content area(s)
  • Nutrition
  • Other topic
Credits** 1.00
Nutrition in Chronic Kidney Disease Guideline Update: A Four-Part Series
This webinar series addresses the KDOQI Clinical Practice Guideline for Nutrition in CKD: 2020 Update. Part 1 will focus on an introduction/overview of the guideline development process, as well as the differences between the KDOQI Nutrition 2000 and KDOQI Nutrition 2020 recommendation.
Target audience
  • Dietitian
Content area(s)
  • Nutrition
  • Other topic
Credits** See program for all credit information