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Kopple Award Presentation: Patient-Centered Approaches in Renal Nutrition: Challenges and Opportunities
This activity aims to improve the learner’s ability to identify patient needs and develop programs to best serve the patient population. Participants will review cultural awareness, practices to improve patient education, health literacy, and partnership building practices.
Target audience
  • Dietitian
Content area(s)
  • Nutrition
  • Other topic
  • Patient Safety
Credits** 1.5
Substance Abuse: A 2017 Primer
The purpose of this activity is to enable participants to develop knowledge about substance abuse disorders in the dialysis population.
Target audience
  • Dietitian
  • Social Worker
Content area(s)
  • Other topic
  • Patient Safety
Credits** 1.5