Members take our online CME/CE courses for FREE! View our NKF Professional Membership Benefits for more information on our other great benefits and to join online today!

Module 1: Nutritional Basics
The goal of this program is to increase resources and renal nutrition education for healthcare providers that are treating patients with acute and chronic kidney disease. Topics include:Factors Affecting Energy Expenditure and Energy Needs in Chronic Kidney Disease Patients
Target audience
  • Dietitian
Content area(s)
Credits** 26.00

Pages